A high-performance double ice cream cone machine is the key to your success in the highly competitive ice cream market. This equipment can produce double ice cream cones efficiently with stable quality.
We are proud to recommend the GGDW-32C model to you, which is suitable for start-ups. It has a moderate production capacity of about 800-1000 cones per hour. If you want a large capacity, we can also provide it.
Features Of Double Ice Cream Cone Machine
- High-efficiency production: The machine adopts advanced manufacturing technology to achieve a fast and stable production process. A variety of models are available to meet different production capacity requirements.
- High-quality materials and durability: The overall use of food-grade 304 stainless steel ensures the safety and durability of the double-headed ice cream cone. The key components are precisely processed and tightly matched, and can maintain stable performance under long-term and high-intensity working conditions.
- Accurate temperature control: Equipped with a temperature control system to ensure that the cone is heated evenly during the baking process, so as to produce cones with beautiful appearance and crisp taste.
- Convenient operation: The clear operation interface makes the double headed cone machine easy to operate. Whether it is experienced technicians or new employees, they can quickly get started, reducing training costs and time.
- Diverse product selection: In addition to producing double-headed ice cream cones, we also provide a variety of other styles and customized services to meet the needs of different customers. Whether it is a unique shape, special size, or specific functional requirements, we can tailor the most suitable solution for you.
Problems You May Encounter? How Can Our Double Headed Cone Machine Solve Them?
- Low production efficiency: Traditional machines often have difficulty meeting peak demand in terms of production speed, resulting in long waiting times for customers and affecting business. The GGDW-32C double ice cream cone machine has significantly improved production efficiency with its multiple molds and fast molding, ensuring that you can easily cope with it during busy periods.
- Unstable product quality: Unstable production processes may lead to uneven quality of cones, affecting customers’ taste experience. Our machines ensure that each cone has a uniform size and crisp taste, improving customer satisfaction.
- Equipment maintenance and after-sales service: After purchasing the equipment, customers often worry about the maintenance and after-sales service of the equipment. We are well aware of your concerns, so we provide a full range of after-sales service support. From double cone machine installation and commissioning, operation training, to regular maintenance and quick fault response, we have a professional team to escort you. In addition, we also provide lifelong technical support and preferential accessories supply to ensure the long-term stable operation of your equipment.
Our double ice cream cone machine has won high praise from many customers around the world. Many customers said that this machine not only significantly improved their production efficiency, but also produced cones with excellent taste, which is deeply loved by customers.
At the same time, they also highly recognized our after-sales service, believing that our professional team and timely response provide a solid guarantee for their business. Contact us now to learn more about this machine and start your ice cream cone business!
Technical Parameters
Model | GGDW-32C |
Capacity | 800-1000pcs/h |
Quantity of Moulds | 32PCS |
Baking time | 1-2 Minutes |
Operation | Semi automatic |
Power | 15kw |
Voltage | 380V/220V |
Machine size | 880*880*1380mm |
Packing size | 900*1000*1540mm |
Net Weight | 450kg |
Gross Weight | 510kg |
Get a Quote for Your Cone Machine
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