The fully automatic ice cream cone production line is designed for large-scale manufacturers who require high efficiency and consistency in their production process.
This advanced system automates the entire cone-making process, from dough preparation to packaging, ensuring a seamless workflow. Capable of producing thousands of cones per hour, this machine is perfect for businesses aiming to maximize productivity while maintaining superior quality.
Features of Automatic Ice Cream Cone Production Line
- High-Speed Production: With a capacity of up to 5000 pieces per hour, this machine can meet the demands of even the largest production facilities.
- PLC Control System: Equipped with a programmable logic controller (PLC), the machine ensures precise control over every aspect of the production process.
- Automated Dough Feeding: The integrated dough feeding system guarantees consistent and accurate portioning, reducing waste and improving product uniformity.
- Multiple Cone Shapes: The production line supports various cone shapes and sizes, allowing for customization to suit different market needs.
- Easy Maintenance: Designed with ease of maintenance in mind, the machine features accessible components and a user-friendly interface.
Operation Process of Ice Cream Cones
- Batter Preparation: Begin by preparing the dough according to your recipe specifications.
- Loading the Machine: Load the prepared dough into the automated feeding system.
- Start Production: Press the start button on the PLC control panel to initiate the production process.
- Quality Inspection: Monitor the output to ensure each cone meets your quality standards.
- Packaging: Once the cones are baked and cooled, they are automatically packaged and ready for distribution.
Advantages of Ice Cream Cone Production Line
- Increased Efficiency: Automation significantly reduces labor costs and increases production speed.
- Consistent Quality: The precise control system ensures every cone is of the highest quality.
- Customizable Output: Flexibility in cone shapes and sizes allows you to cater to diverse customer preferences.
- Reduced Downtime: Easy maintenance and reliable operation minimize unexpected downtime.
- Cost-Effective: Long-term savings through reduced labor and material waste.
Customer SatisfactionOur customers have consistently praised the fully automatic ice cream cone production line for its reliability and efficiency. One client, a leading ice cream manufacturer, reported a 30% increase in production capacity and a significant reduction in operational costs. Another satisfied customer highlighted the ease of use and minimal training required for operators.
For more information or to receive a personalized quote, please contact our sales team. We are committed to providing tailored solutions to meet your specific business needs.
Technical Parameters
Model | Baking plate size(mm) | Voltage | Power | Capacity | Cone length | Size | Weight |
GG-DCL35×2-18 | 300×320 | 380v 50hz 3phase | 3kw | 1500-2500pcs/h | ≦125mm | 6*0.8*1.85m | 6T |
GG-DCL37×2-18 | 300×320 | 3kw | 3500-4000pcs/h | ≦125mm | 7*0.8*1.85m | 6T | |
GG-DCL45×2-18 | 300×320 | 3kw | 4000-4500pcs/h | ≦125mm | 8*0.8*1.85m | 6T | |
GG-DCL55×2-18 | 300×320 | 3kw | 4500-5500pcs/h | ≦125mm | 9*0.8*1.85m | 7T | |
GG-DCL65×2-20 | 300×320 | 3kw | 6000-6500pcs/h | ≦125mm | 11*0.8*1.85m | 7T | |
GG-DCL75×2-22 | 300×320 | 3kw | 6500-7500pcs/h | ≦125mm | 11*1.9*1.85m | 8T |
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