As an ice cream cone biscuit making machine manufacturer, our company relies on advanced technology to produce high-quality equipment for the production of ice cream cone biscuits.
The equipment uses automation technology and PLC control program to efficiently produce large quantities of cones. Not only that, the cone biscuits are of high quality, beautiful appearance, and crispy taste.
Advantages of Ice Cream Cone Biscuit Making Machine
- High-speed continuous production: The single machine has a production capacity of 4,500 pieces/hour, supporting the production of cones of different sizes and thicknesses (thickness 0.8-1.2mm adjustable).
- PLC control panel: The machine is equipped with an intelligent display screen, which can directly modify the baking temperature, baking time, slurry injection time and dosage, etc.
- Safe and hygienic materials: All components that come into contact with food are crafted from 304 stainless steel. This ice cream cone biscuit machine ensures the production process remains safe and hygienic for ice cream cones.
- Quality of finished products: The ice cream cone biscuit produced have complete shapes, obvious patterns, uniform baking colors, and smooth edges.
- Large production capacity: The machine can produce 4,500 ice cream cone biscuit per hour, which is cheaper and does not take up space compared to production lines; compared to manual models, it is more efficient.
- Energy-saving and high efficiency: The machine adopts advanced energy-saving technology, which consumes less energy than traditional equipment, reduces production costs, and ensures efficient and stable operation efficiency, bringing higher economic benefits to users.
Video of Ice Cream Cone Biscuits Production
Features of Ice Cream Cone Biscuit Machine
- Food-Grade Construction: The machine features a 304 stainless steel structure for all food-contact areas, ensuring compliance with food safety standards and maintaining hygiene throughout production.
- Automatic Demolding and Conveying: Equipped with an automatic demolding system and conveyor belt, the machine efficiently releases and transports finished cones without manual handling, enhancing productivity.
- User-Friendly Operation: Designed with an intuitive control panel, the machine allows operators to easily adjust parameters such as temperature, baking time, and batter dispensing volume.
- Versatile Production Capabilities: With interchangeable molds, the machine can produce a variety of cone sizes and shapes, catering to diverse market demands.
- Energy-Efficient Performance: Advanced heating technology ensures uniform baking while reducing energy consumption, making the machine both efficient and cost-effective.
We warmly welcome inquiries from interested parties. Whether you are looking to expand your production capabilities or seeking a reliable and efficient solution for your ice cream cone manufacturing needs, our team is here to provide comprehensive support and tailored advice. Reach out to us today to explore how our ice cream cone biscuit making machine can elevate your business and deliver exceptional results.
Technical Parameters
Model | GGDWL-40F | GGDWL-60F | GGDWL-120F |
Drive Motor | 15KW, 380V, 50 Hz | 24KW, 380V, 50 Hz | 48KW, 380V, 50 Hz |
Heating Method | Electric | Electric | Electric |
Capacity | 1200-2600 pcs/h | 1500-2800 pcs/h | 2500-4500 pcs/h |
Dimension | 2400*1500*2050mm | 2400*2700*2600mm | 4800*2700*2600mm |
Total Weight | 1300kg | 1800kg | 4300kg |
Baking Cones/Time | 40 pieces | 60 pieces | 120 pieces |
Baking Time | 1 min | 1 min | 1 min |
Get a Quote for Your Machine
Let us know your requirements by filling out the form below. our team will get back to you with a tailored quote for the ice cream cone making machine that fits your business.
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